Yu Sheng

Celebrate the time-honoured tradition of tossing to wealth and abundance with Ya Ge's Yu Sheng, which comes with yellowtail, crispy eel skins, freshly julienned carrots, radish, and pickled ginger. Each portion is also crowned with mango-flavoured koi puddings accompanied by passionfruit kumquat dressing. The yu sheng is presented in a classy and thoughtfully designed box for takeaway.